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Kristina's on Corydon
761 Corydon Ave
 

Dinner
APPETIZERS : SOUP : SALADS : ENTREES : SEAFOOD : PASTA : PITAS : STEAKS : STIR FRYS : HOMEMADE BURGERS : SUMMER APPETIZERS : SUMMER SALADS : DESSERTS : SIDE : OPEN FOOD :

1 Kristina's Homemade Fries  5.00
Topped with Feta and Oregano    
2 Spanakopita  11.00
Fresh spinach, feta cheese and herbs wrapped in phyllo pastry and baked in the oven    
3 Garlic Mushrooms  9.00
Sauteed in garlic, butter, lemon, wine & herbs.    
4 Pita Bread and Dip  8.00
Choose from these amazing homemade dips: Tzatziki, Hummas, Roasted Red Pepper, Taramosalata (Greek style caviar dip) or Melitzanosa (Classic Greek eggplant dip)    
5 Cheese Toast  9.00
We bake fresh multigrain bread with garlic bread and our delicious cheese blend    
6 Chicken Livers  12.00
Flambeed in brandy & mixed in a brown seasoned herb sauce.    
7 Spicy Sausage  10.00
Grilled sausage tossed in a tomato feta sauce    
8 Mussels  13.00
Prepared in your choice of basil cream sauce or tomato, feta, olives and ouzo    
9 Saganaki  14.00
Pan fried cheese flambeed at your table    
10 Shrimp Diablo  14.00
Tiger prawn shrimp prepared in a spicy tomato sauce flamed with ouzo at your table    
11 Calamari  11.00
Breaded rings of calamari served with Tzatziki    
12 Spicy Chicken Strips  11.00
Strips of chicken breast tossed in hot sauce    
13 Bruschetta  10.00
Diced onions, tomatoes, fresh basil & garlic on a fresh baguette topped with feta cheese and baked in the oven    
14 Avgolemono  3.00
Traditional Greek lemon rice and egg soup Cup $3.00 Bowl $6.00    
15 Lentil and Tomato Soup  4.00
Homemade & organic Cup $2.50 Bowl $5.00    
16 Village Greek Salad  7.00
A mixture of onions, tomatoes, green peppers, cucumbers, olives & feta cheese tossed in our house Greek dressing Half Size $7.00 Full Size 14.00    
17 Greek Salad  6.50
Lettuce, onions, tomatoes, cucumbers, green peppers, olives & feta cheese tossed in our house Greek dressing. Half Size $6.50 Full size $13.00    
18 Caesar Salad  6.00
Fresh romaine lettuce, croutons tossed in our creamy garlic dresssing topped with mozzarella and parmesan Half Size $6.00 Full size $12.00    
19 Teriyaki Chicken Salad  18.00
Lettuce, croutons and tomatoes, with parmesan dressing, topped with feta cheese & tender pieces of grilled teriyaki chicken    
20 Vegetable Chicken Salad  18.00
Romaine lettuce, artichokes, tomatoes, baby corn, & asparagus tossed in a creamy curry dressing topped with tender strips of marinated chicken    
21 Roasted Vegetable Salad  16.00
Grilled zucchini, roasted red pepper and onions in a balsamic dressing    
22 Mixed Field Greens Salad  12.00
Mixed greens, pinenuts, sundried cranberries & goat cheese served with balsamic dressing    
23 Chicken Souvlaki  21.00
2 Skewers of tender marinated chicken with Greek spices    
24 Lamb Souvlaki  26.00
2 Skewers of tender lamb marinated in Greek spices    
25 Pork Souvlaki  19.00
2 Skewers of tender pork marinated in greek spices    
26 Greek Style Lamb Chops  26.00
Seasoned with greek spices and herbs    
27 Moussaka  20.00
Layers of eggplant, potato, zucchini & seasoned ground beef covered in bechemel sauce.    
28 Kristina's Greek Chicken  22.00
Breaded chicken breast stuffed with feta, green peppers, broccoli and black Kalamata olives topped with a basil cream sauce.    
29 Veal Cutlet  20.00
Tender breaded veal topped with gravy    
30 Chicken Parmesan  22.00
Chicken breast topped with marinara sauce and baked with parmesan cheese    
31 Veal Paramegiana  23.00
Tender breaded veal topped with a marinara sauce and mozzarella cheese, baked to perfection    
32 Seafood Skewers  24.00
2 skewers of mixed shrimp & scallops & peppers.    
33 Greek Style Salmon  25.00
Tender fillet of salmon, oven baked in savory herbs, topped with a greek style tomato sauce & feta    
34 Mediterranean Salmon  23.00
Tender fillet of salmon, oven baked in lemon & olive oil    
35 Chicken Neptune  24.00
Breaded chicken breast stuffed with pepper, shrimp, crab & cheese topped with a basil cream sauce    
36 Puttanesca  17.00
Spicy spaghetti with garlic, capers, olives, parsley and tomato sauce    
37 Seafood spaghetti  19.00
Sauteed seafood and cherry tomatoes    
38 Chicken & Mushroom Fettuccine  20.00
grilled chicken and mushrooms in a wine and basil cream sauce    
39 Fettucine Alla Bolognese  19.00
Authentic meat ragu and parmesan cheese    
40 Penne with Mushrooms and Sausage  20.00
Sauteed in the best olive oil! Topped with parmesan cheese    
41 Chicken Pita  15.00
Seasoned grilled chicken, onions, tomatoes & tzatziki wrapped in pita bread.    
42 Pork Pita  15.00
Grilled MB pork with onions, tomatoes & tzatziki wrapped in a pita    
43 Veggie Pita  13.00
Sauteed vegetables & tzatziki wrapped in a pita.    
44 Calamari Pita  16.00
Baby rings of Calamari, onions, lettuce, tomatoes & tzatziki wrapped in pita bread.    
45 Gyros  15.00
Savory lamb meat, onions,tomatoes & tzatziki wrapped in pita bread.    
46 Kristina's Pita  17.00
Savory lamb meat, fried onions, peppers, olives, tomatoes, feta cheese & tzatziki wrapped in a pita.    
47 Village Pita with Hummus  14.00
Olives, tomato, peppers, onions, and cucumbers, with homemade hummus    
48 Steak Sandwich  19.00
A 7oz sirloin steak. Served with sauteed mushrooms & onions on garlic bread. Served with french fries, tossed salad or soup    
49 10 oz Ribeye Steaks  26.00
A 10oz ribeye charbroiled with savory seasonings and done to your liking.    
50 10oz Peppercorn Espresso Crusted Ribeye  28.00
A 10oz peppercorn & espresso crusted ribeye charbroiled to perfection topped with a balsamic glaze.    
50 Vegetable Stirfry  12.00
51 Chicken Stirfry  14.00
52 Seafood Stirfry  16.00
53 Hamburger  4.00
54 Cheeseburger  4.50
55 Bacon Cheeseburger  5.50
56 Deluxe Cheeseburger  5.00
57 Kristina's Burger  5.50
58 Chicken Cheddar Burger  8.00
59 Chicken Fingers with Fries  12.00
60 Chili, Fries and Cheese  3.95
61 Fries and Gravy  3.45
62 Side Fries  3.00
63 Side Salad  4.95
64 Argos Platter  14.00
Feta, tomatoes, olives, hummus, tzatziki & pita bread    
65 Thalassa Platter  18.00
Kalamari, mussels, seafood bruschetta    
66 Antipasto  16.00
Prosciutto, calabrese, provolone, bocconcini, peppers, eggplants, artichokes    
67 Tupi Platter  17.00
Camenbert, asiago, goat cheese, grapes & baguette    
68 Vegetable Chicken Salad  14.00
Romaine lettuce, artichokes, tomatoes, baby corn & asparagus tossed in a creamy curry dressing, topped with tender strips of marinated chicken    
69 Spinach Salad  12.00
Pecan, raspberry, strawberry, egg with poppyseed or raspberry dressing    
70 Athena Salad  11.00
Figs, sundried cranberries, mango,nuts, mixed greens & goat cheese in a fig vinaigrette    
71 Carpaccio Tomatoes Provolone  9.00
72 Dessert  8.00
73 Drinks  2.50
74 tzatziki sauce  3.50
75 Feta  3.50
76 Olives  3.00
77 Lemon Potatoes  3.50
78 Pita  3.00
79 Side of Garlic Bread  3.00
0 OPEN FOOD  inquire