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Kristina's on Corydon
761 Corydon Ave |
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| 1 Kristina's Homemade Fries |
| 5.00 |  | Topped with Feta and Oregano |
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| 2 Spanakopita |
| 11.00 |  | Fresh spinach, feta cheese and herbs wrapped in phyllo pastry and baked in the oven |
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| 3 Garlic Mushrooms |
| 9.00 |  | Sauteed in garlic, butter, lemon, wine & herbs. |
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| 4 Pita Bread and Dip |
| 8.00 |  | Choose from these amazing homemade dips: Tzatziki, Hummas, Roasted Red Pepper, Taramosalata (Greek style caviar dip) or Melitzanosa (Classic Greek eggplant dip) |
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| 5 Cheese Toast |
| 9.00 |  | We bake fresh multigrain bread with garlic bread and our delicious cheese blend |
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| 6 Chicken Livers |
| 12.00 |  | Flambeed in brandy & mixed in a brown seasoned herb sauce. |
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| 7 Spicy Sausage |
| 10.00 |  | Grilled sausage tossed in a tomato feta sauce |
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| 8 Mussels |
| 13.00 |  | Prepared in your choice of basil cream sauce or tomato, feta, olives and ouzo |
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| 9 Saganaki |
| 14.00 |  | Pan fried cheese flambeed at your table |
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| 10 Shrimp Diablo |
| 14.00 |  | Tiger prawn shrimp prepared in a spicy tomato sauce flamed with ouzo at your table |
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| 11 Calamari |
| 11.00 |  | Breaded rings of calamari served with Tzatziki |
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| 12 Spicy Chicken Strips |
| 11.00 |  | Strips of chicken breast tossed in hot sauce |
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| 13 Bruschetta |
| 10.00 |  | Diced onions, tomatoes, fresh basil & garlic on a fresh baguette topped with feta cheese and baked in the oven |
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| 14 Avgolemono |
| 3.00 |  | Traditional Greek lemon rice and egg soup
Cup $3.00 Bowl $6.00 |
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| 15 Lentil and Tomato Soup |
| 4.00 |  | Homemade & organic
Cup $2.50 Bowl $5.00 |
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| 16 Village Greek Salad |
| 7.00 |  | A mixture of onions, tomatoes, green peppers, cucumbers, olives & feta cheese tossed in our house Greek dressing Half Size $7.00 Full Size 14.00 |
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| 17 Greek Salad |
| 6.50 |  | Lettuce, onions, tomatoes, cucumbers, green peppers, olives & feta cheese tossed in our house Greek dressing. Half Size $6.50 Full size $13.00 |
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| 18 Caesar Salad |
| 6.00 |  | Fresh romaine lettuce, croutons tossed in our creamy garlic dresssing topped with mozzarella and parmesan Half Size $6.00 Full size $12.00 |
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| 19 Teriyaki Chicken Salad |
| 18.00 |  | Lettuce, croutons and tomatoes, with parmesan dressing, topped with feta cheese & tender pieces of grilled teriyaki chicken |
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| 20 Vegetable Chicken Salad |
| 18.00 |  | Romaine lettuce, artichokes, tomatoes, baby corn, & asparagus tossed in a creamy curry dressing topped with tender strips of marinated chicken |
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| 21 Roasted Vegetable Salad |
| 16.00 |  | Grilled zucchini, roasted red pepper and onions in a balsamic dressing |
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| 22 Mixed Field Greens Salad |
| 12.00 |  | Mixed greens, pinenuts, sundried cranberries & goat cheese served with balsamic dressing |
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| 23 Chicken Souvlaki |
| 21.00 |  | 2 Skewers of tender marinated chicken with Greek spices |
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| 24 Lamb Souvlaki |
| 26.00 |  | 2 Skewers of tender lamb marinated in Greek spices |
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| 25 Pork Souvlaki |
| 19.00 |  | 2 Skewers of tender pork marinated in greek spices |
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| 26 Greek Style Lamb Chops |
| 26.00 |  | Seasoned with greek spices and herbs |
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| 27 Moussaka |
| 20.00 |  | Layers of eggplant, potato, zucchini & seasoned ground beef covered in bechemel sauce. |
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| 28 Kristina's Greek Chicken |
| 22.00 |  | Breaded chicken breast stuffed with feta, green peppers, broccoli and black Kalamata olives topped with a basil cream sauce. |
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| 29 Veal Cutlet |
| 20.00 |  | Tender breaded veal topped with gravy |
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| 30 Chicken Parmesan |
| 22.00 |  | Chicken breast topped with marinara sauce and baked with parmesan cheese |
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| 31 Veal Paramegiana |
| 23.00 |  | Tender breaded veal topped with a marinara sauce and mozzarella cheese, baked to perfection |
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| 32 Seafood Skewers |
| 24.00 |  | 2 skewers of mixed shrimp & scallops & peppers. |
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| 33 Greek Style Salmon |
| 25.00 |  | Tender fillet of salmon, oven baked in savory herbs, topped with a greek style tomato sauce & feta |
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| 34 Mediterranean Salmon |
| 23.00 |  | Tender fillet of salmon, oven baked in lemon & olive oil |
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| 35 Chicken Neptune |
| 24.00 |  | Breaded chicken breast stuffed with pepper, shrimp, crab & cheese topped with a basil cream sauce |
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| 36 Puttanesca |
| 17.00 |  | Spicy spaghetti with garlic, capers, olives, parsley and tomato sauce |
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| 37 Seafood spaghetti |
| 19.00 |  | Sauteed seafood and cherry tomatoes |
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| 38 Chicken & Mushroom Fettuccine |
| 20.00 |  | grilled chicken and mushrooms in a wine and basil cream sauce |
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| 39 Fettucine Alla Bolognese |
| 19.00 |  | Authentic meat ragu and parmesan cheese |
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| 40 Penne with Mushrooms and Sausage |
| 20.00 |  | Sauteed in the best olive oil! Topped with parmesan cheese |
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| 41 Chicken Pita |
| 15.00 |  | Seasoned grilled chicken, onions, tomatoes & tzatziki wrapped in pita bread. |
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| 42 Pork Pita |
| 15.00 |  | Grilled MB pork with onions, tomatoes & tzatziki wrapped in a pita |
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| 43 Veggie Pita |
| 13.00 |  | Sauteed vegetables & tzatziki wrapped in a pita. |
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| 44 Calamari Pita |
| 16.00 |  | Baby rings of Calamari, onions, lettuce, tomatoes & tzatziki wrapped in pita bread. |
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| 45 Gyros |
| 15.00 |  | Savory lamb meat, onions,tomatoes & tzatziki wrapped in pita bread. |
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| 46 Kristina's Pita |
| 17.00 |  | Savory lamb meat, fried onions, peppers, olives, tomatoes, feta cheese & tzatziki wrapped in a pita. |
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| 47 Village Pita with Hummus |
| 14.00 |  | Olives, tomato, peppers, onions, and cucumbers, with homemade hummus |
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| 48 Steak Sandwich |
| 19.00 |  | A 7oz sirloin steak. Served with sauteed mushrooms & onions on garlic bread. Served with french fries, tossed salad or soup |
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| 49 10 oz Ribeye Steaks |
| 26.00 |  | A 10oz ribeye charbroiled with savory seasonings and done to your liking.
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| 50 10oz Peppercorn Espresso Crusted Ribeye |
| 28.00 |  | A 10oz peppercorn & espresso crusted ribeye charbroiled to perfection topped with a balsamic glaze. |
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| 50 Vegetable Stirfry |
| 12.00 | | 51 Chicken Stirfry |
| 14.00 | | 52 Seafood Stirfry |
| 16.00 |
| 53 Hamburger |
| 4.00 | | 54 Cheeseburger |
| 4.50 | | 55 Bacon Cheeseburger |
| 5.50 | | 56 Deluxe Cheeseburger |
| 5.00 | | 57 Kristina's Burger |
| 5.50 | | 58 Chicken Cheddar Burger |
| 8.00 | | 59 Chicken Fingers with Fries |
| 12.00 | | 60 Chili, Fries and Cheese |
| 3.95 | | 61 Fries and Gravy |
| 3.45 | | 62 Side Fries |
| 3.00 | | 63 Side Salad |
| 4.95 |
| 64 Argos Platter |
| 14.00 |  | Feta, tomatoes, olives, hummus, tzatziki & pita bread |
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| 65 Thalassa Platter |
| 18.00 |  | Kalamari, mussels, seafood bruschetta |
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| 66 Antipasto |
| 16.00 |  | Prosciutto, calabrese, provolone, bocconcini, peppers, eggplants, artichokes |
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| 67 Tupi Platter |
| 17.00 |  | Camenbert, asiago, goat cheese, grapes & baguette |
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| 68 Vegetable Chicken Salad |
| 14.00 |  | Romaine lettuce, artichokes, tomatoes, baby corn & asparagus tossed in a creamy curry dressing, topped with tender strips of marinated chicken |
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| 69 Spinach Salad |
| 12.00 |  | Pecan, raspberry, strawberry, egg with poppyseed or raspberry dressing |
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| 70 Athena Salad |
| 11.00 |  | Figs, sundried cranberries, mango,nuts, mixed greens & goat cheese in a fig vinaigrette |
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| 71 Carpaccio Tomatoes Provolone |
| 9.00 |
| 72 Dessert |
| 8.00 | | 73 Drinks |
| 2.50 |
| 74 tzatziki sauce |
| 3.50 | | 75 Feta |
| 3.50 | | 76 Olives |
| 3.00 | | 77 Lemon Potatoes |
| 3.50 | | 78 Pita |
| 3.00 | | 79 Side of Garlic Bread |
| 3.00 | |
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